The Commoner, located at the Kimpton Hotel Monaco Pittsburgh has an exciting opportunity in the culinary department to work as a Line Cook! Our kitchen is led by three-time James Beard Nominee, Chef Dave Racicot.
*Travel Discounts! Benefits after 1 Month! Opportunity for Advancement! $500 SIGN ON BONUS!*
www.
thecommonerpgh.
com
www.
marcuscareers.
com/kimpton
*The Commoner* is anything but common.
American classics with a touch of the unexpected are at the heart of this Downtown Pittsburgh restaurant.
The vibrant design recalls Pittsburgh’s industrial past and complements a kitchen that excels at adding modern flourishes to classic comforts.
Our culinary team serves an authentic, locally-focused, ingredient-driven menu made to pair with our robust selection of local beers and craft spirits to complete the American tavern feel.
*Some of your responsibilities include:*
* Provide excellent quality and presentation of all food to the guests in a timely manner.
* Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.
* Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures.
* Prevent the spoiling and contamination of foods by implementing proper sanitation practices while ensuring compliance with policy and health regulations.
* Maintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
* Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area.
*What You Bring:*
* Previous experience in full service restaurant and/or culinary operation as a line cook, cook, banquet cook, assisted living cook or in a restaurant, food handling, cashier related or supportive roles are preferred.
* Time management and organizational ability required for high quality food production.
* Ability to work with minimal direction or supervision to complete assigned tasks.
* Food Handler Certification (if applicable).
* Trained in knife skills and basic kitchen equipment usage.
* Able to multitask in a dynamic, and fast paced environment.
* You're able to establish a positive rapport with many types of personalities.
* Flexible schedule, able to work evenings, weekends, and holidays when needed.
* You love maintaining and building sound working relationships with your teammates
*Benefits:*
* Competitive wages
* Insurance benefits to our associates after 30 days of full time employment
* Flexible schedules
* Room discounts for Marcus Hotels & Resorts properties
Be Yourself.
Lead Yourself.
Make it Count.
We are People Pleasing People.
Marcus Hotels & Resorts is an Equal Opportunity Employer
Job Type: Full-time
Benefits:
* 401(k)
* Dental insurance
* Employee discount
* Flexible schedule
* Health insurance
* Paid time off
* Referral program
* Vision insurance
Shift:
* Evening shift
Weekly day range:
* Monday to Friday
* Weekends as needed
Work Location: In person